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348-4362A2CLLPSouthbendModel 4362A-2CL
Product specification

Southbend 4362A-2CL 36" 2 Burner Gas Range w/ Charbroiler & Convection Oven, Liquid Propane

Southbend 4362A-2CL 36" 2 Burner Gas Range w/ Charbroiler & Convection Oven, Liquid Propane — image 1 of 2

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The Southbend 4362A-2CL is a high-performance commercial range with a 2-burner gas system, 24" charbroiler, and convection oven, delivering 150K BTU of power. Ideal for professional kitchens seeking durability and efficiency.

Key features

  • 012-burner commercial gas range with **150,000 BTU** for high-performance cooking, perfect for **busy restaurant kitchens**
  • 02Includes a **24" charbroiler** (left side) and **convection oven** (30,000 BTU/hr) for versatile cooking—ideal for **char-grilled dishes and baked goods**
  • 03**Non-clog burners** with **wavy grates** ensure even heat distribution, while **standing pilot ignition** and **battery spark ignition** provide reliable operation
  • 04**Stainless steel construction** with **adjustable legs (6")** and **CSA/NSF compliance** for durability, safety, and professional-grade performance
  • 05**Liquid propane compatible** and includes 3 racks, a **22.5" flue riser with shelf**, making it a **space-efficient** addition to any commercial kitchen

Description

Elevate your restaurant’s cooking capabilities with the Southbend 4362A-2CL, a versatile commercial gas range designed for high-volume kitchens. This 36" 2-burner gas range combines precision cooking with the versatility of a convection oven and a 24" charbroiler, making it an essential addition to any professional kitchen. Whether you're searing, baking, or broiling, this commercial range delivers consistent, high-performance results with its 150,000 BTU output and non-clog burners featuring wavy grates for even heat distribution. The standing pilot ignition and battery spark ignition for the convection oven ensure reliability, while the stainless steel construction and adjustable legs (6") add durability and flexibility. Compliance with CSA and NSF standards guarantees safety and quality, making it a trusted choice for chefs and kitchen managers. Perfect for liquid propane setups, this commercial gas range is built to handle the demands of busy kitchens while providing the precision and efficiency needed for exceptional culinary results. Invest in a range that delivers both performance and longevity—order the Southbend 4362A-2CL today and experience the difference in your kitchen operations.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Wavy Grates
Burner Type(s)
Open
Charbroiler Location
Left
Charbroiler Width (in)
24
Controls
Manual
Convection Oven BTU/hr
30000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
43.6
Gas Inlet Size
0.75
Gas Type
LP
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Single
Open Burner BTU (ea)
24000
Phase
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Charbroiler
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Total BTU
150000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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