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348-4362A1GNGSouthbendModel 4362A-1G
Product specification

Southbend 4362A-1G 36" 4 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas

Southbend 4362A-1G 36" 4 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas — image 1 of 1
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The Southbend 4362A-1G delivers high-performance cooking with four non-clog burners, a 12" griddle, and a convection oven, designed for demanding restaurant kitchens. Built with stainless steel and 158,000 BTU output, this 36" gas range enhances efficiency and versatility.

Key features

  • 014 non-clog burners with wavy grates for even heat distribution, perfect for searing, grilling, and sautéing
  • 02Includes a 12" griddle on the left for versatile cooking, ideal for breakfast items and large griddle dishes
  • 03Convection oven with 32,000 BTU/hr and battery spark ignition for professional baking and roasting
  • 04Stainless steel construction with 158,000 BTU total output, built to withstand daily restaurant use
  • 05Adjustable 6" legs, 22-1/2" flue riser with shelf, and standing pilot for reliable, space-saving performance

Description

The Southbend 4362A-1G is a powerhouse commercial gas range designed to meet the rigorous demands of professional kitchens. With four non-clog burners and wavy grates, this 36" range ensures even heat distribution for perfect searing, grilling, and sautéing. The included 12" griddle on the left side provides additional versatility for breakfast items, pancakes, and more, while the convection oven with battery spark ignition adds baking and roasting capabilities. Ideal for restaurants, cafes, and foodservice operations, this range offers a combination of performance, durability, and efficiency with 158,000 BTU and a stainless steel construction that stands up to daily use. Its 22-1/2" flue riser with shelf and adjustable legs ensure functionality and space-saving design, making it a must-have for kitchens that need reliable, high-output equipment. Whether you're cooking burgers, grilling meats, or baking bread, the Southbend 4362A-1G delivers consistent results with minimal effort, helping your kitchen run smoother and more efficiently. Order yours today and experience the difference in commercial-grade performance.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Wavy Grates
Burner Type(s)
Open
Controls
Manual
Convection Oven BTU/hr
32000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
43.6
Gas Inlet Size
0.75
Gas Type
NG
Griddle Location
Left
Griddle Width (in)
12
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
4
Number of Ovens
Single
Open Burner BTU (ea)
33000
Phase
1
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Total BTU
158000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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