348-4362A1GLPSouthbendModel 4362A-1G
Southbend 4362A-1G 36" 4 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane

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The Southbend 4362A-1G is a high-performance 36" gas range with 4 non-clog burners, a left-side griddle, and a convection oven. Ideal for commercial kitchens needing powerful heat distribution and efficient cooking solutions.
Key features
- 01High-performance 36" 4-burner gas range with 158,000 BTU total heat output for powerful cooking
- 02Versatile design with a left-side 12" griddle and 30,000 BTU/hr convection oven for grilling, griddling, and baking
- 03Non-clog burners with wavy grates ensure even heat distribution and consistent cooking results
- 04Durable stainless steel construction for front, sides, and shelf, built to withstand commercial kitchen demands
- 05Includes 3 racks, 22.5" flue riser with shelf, LP gas compatibility, and battery spark ignition for reliable operation
Description
The Southbend 4362A-1G 36" 4-Burner Gas Range with Griddle and Convection Oven is a game-changer for commercial kitchens demanding precision, power, and versatility. Designed for high-volume restaurant environments, this liquid propane range delivers 158,000 BTU of total heat, ensuring consistent performance for grilling, griddling, and baking. The four non-clog burners with wavy grates provide even heat distribution, while the convection oven (30,000 BTU/hr) offers flexible cooking options. The left-side 12" griddle is perfect for breakfast items, hash browns, and more, while the standing pilot and battery spark ignition ensure reliable operation. Built with durable stainless steel for the front, sides, and shelf, this range is designed to withstand the rigors of a professional kitchen. Whether you're outfitting a new restaurant or upgrading an existing one, the Southbend 4362A-1G combines efficiency, durability, and advanced features to meet the demands of chefs and kitchen staff. Its deep depth (43.6") and 6" adjustable legs accommodate various layouts, making it a practical choice for any commercial setting. Elevate your kitchen’s performance with this premium Southbend commercial range.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Convection Oven
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- Wavy Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Convection Oven BTU/hr
- 30000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 43.6
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Left
- Griddle Width (in)
- 12
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 4
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 24000
- Phase
- 1
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Racks per Convection Oven
- 3
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Total BTU
- 158000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
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