348-4361D2CLNGSouthbendModel 4361D-2CL
Southbend 4361D-2CL 36" 2 Burner Gas Range w/ Charbroiler & Standard Oven, Natural Gas
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The Southbend 4361D-2CL 36" 2-burner gas range delivers powerful performance with 2 x 33K BTU burners, a 24" charbroiler, and durable stainless steel construction—perfect for high-volume kitchens.
Key features
- 012 x 33,000 BTU gas burners for powerful, even heat distribution—perfect for sautéing, searing, and precise cooking
- 0224-inch charbroiler with 64,000 BTU output and **removable cast iron grates** for high-heat grilling and easy cleaning
- 03Durable **stainless steel construction** with **coved corners** for durability and hygienic air circulation in high-volume kitchens
- 04Standing pilot ignition system ensures **quick, reliable ignition** with no need for matches or lighters
- 05Removable drip tray under burners **reduces spills and simplifies cleanup**, saving time during service
Description
The Southbend 4361D-2CL 36" 2-Burner Gas Range with Charbroiler is a workhorse designed for professional kitchens that demand reliability, power, and durability. Powered by natural gas, this commercial-grade range features two 33,000 BTU burners and a 24-inch charbroiler that delivers an impressive 64,000 BTU output, making it ideal for searing, grilling, and high-heat cooking. The stainless steel construction ensures longevity, while the coved corners and removable cast iron grates simplify cleanup—critical for maintaining hygiene in fast-paced restaurant environments. Part of Southbend’s Ultimate Range series, this model is built for durability with a standing pilot ignition system and a removable drip tray under the burners, reducing maintenance downtime. Whether you're outfitting a new kitchen or upgrading an existing one, this range combines commercial-grade performance with restaurant-ready features that chefs trust for consistent results. In stock now—order yours today!
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 33000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Charbroiler Location
- Left
- Charbroiler Width (in)
- 24
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 2
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 33000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Charbroiler
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 175000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
Details
- 01Part of the Ultimate Range series from Southbend
- 02Powered by natural gas
- 032 non-clogging burners each achieve 33,000 BTU per hour
- 04Heavy-duty cast iron grates
- 0524-in. charbroiler on left side of range
- 06Charbroiler puts out 64,000 BTU per hour
- 07Range top uses standing pilot ignition
- 08Charbroiler's cast iron grates are removable for cleaning
- 09Removable drip tray under burners
- 10Stainless steel front, sides, and shelf are durable and easy to clean
- 116-in.adjustable legs ensure even installation
- 12Gas shutoff positioned on front of range to make service and maintenance easy
- 1322 1⁄2-in. flue riser with shelf
- 14Spring-assisted oven door
- 15Oven base uses battery-spark ignition
- 16Includes one rack with two positions
- 17Porcelain enamel-coated oven interior for corrosion resistance with coved corners for easy cleaning
- 18Oven achieves 45,000 BTU per hour output
- 19Oven temperature range: 175 degrees F to 550 degrees F
- 20Oven Cavity Dimensions: 26-in. W x 24-in. D x 14-in. H
- 21Overall Dimensions: 36 1⁄2-in. W x 34-in. D x 59 1⁄2-in. H
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