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348-4361A2TRLPSouthbendModel 4361A-2TR
Product specification

Southbend 4361A-2TR 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane

Southbend 4361A-2TR 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane — image 1 of 2

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The Southbend 4361A-2TR delivers restaurant-grade performance with a 36" gas range featuring 2 non-clog burners, a 24" griddle, and a 30,000 BTU convection oven. Ideal for high-demand kitchens seeking efficiency and durability.

Key features

  • 0136" **commercial gas range** with 2 burners (24,000 BTU total) and a 24" griddle—ideal for high-volume cooking.
  • 0230,000 BTU **convection oven** with battery spark ignition for consistent, even baking.
  • 03146,000 BTU total output ensures rapid, powerful cooking for demanding restaurant environments.
  • 04Stainless steel construction with thermostatic controls for durability and precise temperature management.
  • 05CSA and NSF certified, with adjustable legs and a 22.5" flue riser for flexible kitchen layouts.

Description

Elevate your commercial kitchen with the Southbend 4361A-2TR, a versatile 36" gas range designed for high-performance cooking. This commercial gas range combines a 2-burner gas unit (24,000 BTU total) with a 24" griddle on the right and a 30,000 BTU convection oven, providing a versatile setup for frying, grilling, and baking. Perfect for busy restaurant kitchens, it delivers 146,000 BTU of power, ensuring rapid, consistent heat for demanding applications. The stainless steel construction and thermostatic controls add to its durability and ease of use, making it a reliable choice for professional chefs.

This Southbend commercial gas range stands out with its LP gas compatibility, non-clog burners, and battery spark ignition for the convection oven, ensuring smooth operation even in high-traffic environments. The adjustable 6" legs and 22.5" flue riser with shelf add flexibility, while the CSA and NSF certifications guarantee compliance with industry standards. Whether you're cooking burgers, fries, or pastries, this commercial kitchen equipment delivers precision and efficiency. Ideal for restaurants, cafes, and catering businesses, it’s built to handle the demands of professional cooking without compromising performance.

Invest in a commercial gas range that doesn’t just meet expectations but exceeds them. The Southbend 4361A-2TR is engineered for restaurant-grade durability, energy efficiency (146,000 BTU), and versatility, making it a must-have for any commercial kitchen. Order now and experience the difference in your kitchen’s performance!

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Thermostatic
Convection Oven BTU/hr
30000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
43.6
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
24
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Single
Open Burner BTU (ea)
24000
Phase
1
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Total BTU
146000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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