Southbend 4361A-2TR 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane
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Key features
- 0136" **commercial gas range** with 2 burners (24,000 BTU total) and a 24" griddle—ideal for high-volume cooking.
- 0230,000 BTU **convection oven** with battery spark ignition for consistent, even baking.
- 03146,000 BTU total output ensures rapid, powerful cooking for demanding restaurant environments.
- 04Stainless steel construction with thermostatic controls for durability and precise temperature management.
- 05CSA and NSF certified, with adjustable legs and a 22.5" flue riser for flexible kitchen layouts.
Description
Elevate your commercial kitchen with the Southbend 4361A-2TR, a versatile 36" gas range designed for high-performance cooking. This commercial gas range combines a 2-burner gas unit (24,000 BTU total) with a 24" griddle on the right and a 30,000 BTU convection oven, providing a versatile setup for frying, grilling, and baking. Perfect for busy restaurant kitchens, it delivers 146,000 BTU of power, ensuring rapid, consistent heat for demanding applications. The stainless steel construction and thermostatic controls add to its durability and ease of use, making it a reliable choice for professional chefs.
This Southbend commercial gas range stands out with its LP gas compatibility, non-clog burners, and battery spark ignition for the convection oven, ensuring smooth operation even in high-traffic environments. The adjustable 6" legs and 22.5" flue riser with shelf add flexibility, while the CSA and NSF certifications guarantee compliance with industry standards. Whether you're cooking burgers, fries, or pastries, this commercial kitchen equipment delivers precision and efficiency. Ideal for restaurants, cafes, and catering businesses, it’s built to handle the demands of professional cooking without compromising performance.
Invest in a commercial gas range that doesn’t just meet expectations but exceeds them. The Southbend 4361A-2TR is engineered for restaurant-grade durability, energy efficiency (146,000 BTU), and versatility, making it a must-have for any commercial kitchen. Order now and experience the difference in your kitchen’s performance!
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Convection Oven
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Thermostatic
- Convection Oven BTU/hr
- 30000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 43.6
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Right
- Griddle Width (in)
- 24
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 2
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 24000
- Phase
- 1
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Racks per Convection Oven
- 3
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Total BTU
- 146000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
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