1 / 3
SKU: 348-4361A2GRNG
Brand: Southbend
Model: 4361A-2GR
Southbend 4361A-2GR 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas
The Southbend 4361A-2GR delivers powerful 146,000 BTU performance with 2 non-clog burners, a 24" griddle, and a convection oven—ideal for high-volume restaurant cooking. Built for durability with stainless steel construction and adjustable legs.
Key Features
- •146,000 BTU total power with 33,000 BTU per burner for high-speed cooking and searing
- •Includes a 24" griddle (right-side) for breakfast items, hash browns, and more—expanding menu versatility
- •32,000 BTU/hr convection oven with manual controls for even baking, roasting, or proofing
- •Commercial-grade stainless steel construction with adjustable 6" legs for durability and stability
- •Battery spark ignition with standing pilot for reliable start-ups, even in varying power conditions
Starting from $11123.00/unit
Volume discounts available
The Southbend 4361A-2GR 36" 2-Burner Gas Range with Griddle and Convection Oven is the ultimate commercial kitchen workhorse, designed to handle the demands of professional cooking with precision and efficiency. Featuring 146,000 BTU total power, this dual-burner range delivers high heat output for searing, grilling, and sautéing, while the included convection oven (32,000 BTU/hr) ensures even, consistent baking or roasting. The right-side 24" griddle adds versatility for breakfast items, hash browns, and more, making this a must-have for restaurants, cafes, and foodservice operations. Built with commercial-grade stainless steel, adjustable 6" legs, and a standing pilot system with battery spark ignition, this range is built to last with minimal maintenance. Its 43.6" depth and 36" width fit seamlessly into most kitchen layouts, while the 22.5" flue riser with shelf keeps your workspace organized. Perfect for high-volume kitchens, this Southbend range combines power, durability, and versatility—ideal for chefs who demand reliability without compromise. Whether you're outfitting a new space or upgrading an existing setup, this equipment delivers the performance and durability commercial kitchens require.