Southbend 4361A-2CR 36" 2 Burner Gas Range w/ Charbroiler & Convection Oven, Liquid Propane

Elevate your restaurant's culinary capabilities with the **Southbend 4361A-2CR**, a **36" 2-burner gas range** designed for professional kitchens demanding precision, power, and versatility. This **commercial gas range** combines **two 24,000 BTU non-clog burners** with a **24" right-side charbroiler** and a **30,000 BTU convection oven**, delivering a total output of **162,000 BTU** for rapid, even cooking. Perfect for high-volume kitchens, this unit features **CSA and NSF certification**, ensuring safety and compliance while maintaining durability with its **stainless steel construction** (front, sides, shelf, and legs). Restaurant operators will appreciate the **battery-spark ignition** for the convection oven, eliminating the need for manual pilot lights, and the **22-1/2" flue riser with shelf** for efficient heat management. The **adjustable 6" legs** ensure stability, while the **22-1/2" deep design** (including oven) maximizes workspace. This **liquid propane gas range** is ideal for kitchens prioritizing **efficiency, speed, and consistent performance**—whether searing, grilling, or baking. Its **manual controls** offer simplicity, making it a reliable workhorse for professional settings. For commercial kitchens at or below **2,000 feet elevation**, the Southbend 4361A-2CR is a top-tier investment. Its **open burner design** and **standard grates** ensure easy cleaning, while the included **three racks** and **charbroiler** add functionality. Upgrade your kitchen with a range that balances power, durability, and innovation—**order today** and experience next-level cooking performance.