Southbend 171 Infrared Deck-Type Broiler w/ Enclosed Based & Warming Oven, Natural Gas

The Southbend 171 Infrared Deck-Type Broiler is a game-changer for commercial kitchens, combining speed, precision, and efficiency in one powerful unit. Heated by natural gas, its infrared tiles preheat to an impressive 1,650°F in just 90 seconds, drastically reducing wait times while ensuring perfectly seared, juicy meats. This upright broiler is ideal for high-volume restaurants, catering operations, and foodservice businesses that demand consistent, high-quality results without compromising on speed or performance. The enclosed base and warming oven further enhance its versatility, allowing you to cook and hold items at safe temperatures without additional energy costs. Constructed from durable stainless steel, the Southbend 171 is built to withstand the demands of a busy kitchen while maintaining a sleek, professional appearance. Its removable, round grid leaves a distinctive pattern on products, adding a touch of artistry to your dishes. Whether you're a fast-casual restaurant, steakhouse, or ghost kitchen, this broiler delivers the power and precision you need to elevate your menu offerings. With a 1-year limited warranty, it’s a reliable investment for any commercial kitchen.