348-170LPSouthbendModel 170
Southbend 170 Free Standing 1" Infrared Deck-Type Broiler w/ Enclosed Base, Liquid Propane
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The Southbend 170 Free-Standing LP Infrared Broiler delivers rapid, even cooking with 1,650°F heat in just 90 seconds. Built for durability with washable filters and a compact footprint for high-output kitchens.
Key features
- 01Rapid 90-second preheat and no wait between loads for maximum kitchen efficiency
- 021,650°F max temperature with 104,000 BTU infrared burners for even, professional-quality cooking
- 03Durable stainless steel front/sides with washable metal mesh air filter for clean, smoke-free operation
- 04Free-standing design with 6-inch adjustable legs for stability on uneven flooring
- 05Compact footprint with high-capacity broiling surface, ideal for busy commercial kitchens
Description
The Southbend 170 LP Infrared Broiler is a high-performance, commercial-grade upright broiler designed to boost efficiency and speed in professional kitchens. With 1,650°F maximum temperature and 104,000 BTU infrared burners, this single-deck unit ensures perfectly seared, evenly cooked food with minimal wait time. The 90-second preheat and no-wait-between-loads feature allow operators to maintain peak productivity, making it ideal for high-volume restaurant operations. Its free-standing design, stainless steel construction, and 6-inch adjustable legs provide stability and durability, even on uneven floors. The washable metal mesh air filter keeps smoke and vapors in check, while the fully insulated liner retains heat for consistent performance. Perfect for charcuterie stations, steakhouses, or any kitchen needing fast, reliable broiling, the Southbend 170 delivers professional results without the compromise of lower-grade equipment.
Specifications
- Manufacturer
- Southbend
- Gas Type
- LP
- Heat
- Gas
- Product
- Upright Broilers
- Product Type
- Cooking Equipment
- Total BTU
- 104000
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 618.00
Details
- 01Single deck, free-standing unit
- 02Heated by propane gas
- 031,650-degree F maximum temperature
- 04Quick broiling with a third less time
- 05104,000 BTU infrared burners in each deck ensure food is evenly heated
- 0690 sec. preheat and no waiting between loads enables operator to provide faster finished product
- 07Fully insulated liner and burner boxes retain interior heat
- 08Strong grid adjustment with 5 positions
- 09Metal mesh air filter is washable to clean off grease and debris
- 10High capacity in small footprint
- 11Stainless steel front and sides adds exterior durability and corrosion resistance
- 12Adjustable 6-in. stainless steel legs keep the broiler level on uneven flooring
- 13Overall Dimensions: 34 in. W x 37 in. D x 63.5 in. H
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