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Matfer Bourgeat 380240 Chocolate Mold w/ 18 Sections - Polycarbonate, Transparent — image 1 of 1
347-380240Matfer Bourgeat
Product specification

Matfer Bourgeat 380240 Chocolate Mold w/ 18 Sections - Polycarbonate, Transparent

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The Matfer Bourgeat 380240 chocolate mold delivers 3 bars with 18 precise squares each, ensuring clean breaks and premium presentation. Built with durable, transparent polycarbonate for professional confectionery applications.

Key features

  • 01Produces **3 chocolate bars** with **18 precise squares** per bar for uniform, professional results
  • 02Made of **durable, transparent polycarbonate**—clear visibility for perfect tempering and flawless demolding
  • 03Rigid construction ensures **consistent chocolate thickness** (6" L x 2.75" W x 0.33" H)
  • 04Ideal for **commercial confectionery**, restaurants, and pastry shops requiring **high-volume, high-quality chocolate production**
  • 05Lightweight (0.75 lbs) yet sturdy, designed to withstand daily professional use without warping or breaking

Description

Elevate your commercial chocolate production with the **Matfer Bourgeat 380240 Chocolate Mold**, a precision-crafted tool designed for professional confectioners. This **transparent polycarbonate mold** produces **three uniform chocolate bars**, each featuring **18 clearly defined squares** for effortless demolding and an attractive finish. Ideal for restaurants, pastry shops, and bakeries, this mold ensures **consistent, high-quality chocolate work** with its rigid, durable construction. The clarity of the polycarbonate allows you to monitor chocolate tempering, resulting in a **smooth, glossy finish** every time. Whether you're creating elegant chocolate bars for retail or custom confections for clients, this mold delivers the precision and durability demanded by commercial kitchens. Made by **Matfer Bourgeat**, a trusted name in professional smallwares, this tool is built to withstand daily use while maintaining exacting standards. Perfect for **baking supplies** and **commercial chocolate molding**, it’s a must-have for any serious confectionery operation.

Specifications

Manufacturer
Matfer Bourgeat
Depth (in)
0.33
Length (in)
6
Product
Pastry Molds
Product Type
Baking Supplies
Width (in)
2.75
Weight
0.75

Details

  • 01Produces 3 chocolate bars per mold
  • 02Each bar includes 18 individual squares
  • 03Made of durable, transparent polycarbonate
  • 04Rigid construction
  • 05Ideal for professional chocolate work
  • 06Individual bar dimensions: 6 in. L x 2 3⁄4 in. W x 1⁄3 in. H
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