SKU: 347-380152
Brand: Martellato
Model: 380152
Martellato 380152 Rose Chocolate Mold w/ 32 Sections - Polycarbonate, Transparent
The Martellato 380152 rose chocolate mold creates 32 elegant floral-shaped pieces with crisp detailing. Its transparent polycarbonate construction ensures clean fills and consistent results, ideal for high-volume bakery production.
Key Features
- •32 rose-shaped cavities for consistent, elegant chocolate portions (1 1⁄8" diameter × 5⁄8" height)
- •Transparent polycarbonate construction for clean filling, easy monitoring, and reduced waste
- •Durable and lightweight polycarbonate—resistant to warping and ideal for high-volume production
- •Compact dimensions (9 1⁄4" L × 6" W) for efficient storage and workspace optimization
- •Professional-grade design for bakery restaurants, chocolatiers, and dessert specialists
Starting from $53.00/unit
Volume discounts available
Elevate your bakery’s chocolate creations with the Martellato 380152 rose chocolate mold, designed for professional kitchens that demand precision and presentation. This 32-section mold produces delicate, petal-style roses measuring 1 1⁄8 inches in diameter by 5⁄8 inch high, perfect for gourmet chocolatiers and dessert specialists. The transparent polycarbonate material not only supports clean, mess-free filling but also allows you to monitor the process in real time, reducing waste and ensuring uniformity. Compact yet sturdy, its 9 1⁄4 inches length by 6 inches width makes it ideal for efficient storage and workflow in commercial kitchens.
Whether you're crafting elegant wedding favors, upscale dessert platters, or high-end confections, this mold delivers consistent, restaurant-quality results every time. Its durable construction resists warping and wear, making it a long-term investment for high-volume production. Restaurant and bakery professionals will appreciate its ease of use, from filling to demolding, while its subtle floral design adds sophistication to any menu. Choose the Martellato 380152 for a blend of functionality, durability, and artistic appeal—essential for any commercial kitchen focused on premium chocolate work.
For bakeries and restaurants prioritizing efficiency without compromising quality, this mold is a game-changer. Its polycarbonate material ensures it’s lightweight yet strong, reducing handling fatigue during busy shifts. Plus, its clear design allows for easy inspection, ensuring your chocolates are always perfectly shaped. Stock up now to meet demand for elegant, high-quality chocolate creations that impress customers and stand out on any dessert menu.