SKU: 347-371807
Brand: Matfer Bourgeat
Matfer Bourgeat 371807 9 1/2" Ice Cream/Cake Ring, Stainless Steel
The Matfer Bourgeat 9.5" stainless steel ice cream/cake ring is designed for professional bakeries, offering durability, a polished finish, and easy lifting for large desserts. Ideal for commercial kitchen use.
Key Features
- •Professional-grade 9.5" stainless steel ice cream/cake ring for large, polished desserts
- •Durable construction withstands filling, lifting, and commercial kitchen demands
- •Sleek silver finish adds elegance to high-end cakes and ice cream sculptures
- •No attached base for easy removal without disturbing delicate contents
- •2 3/8" depth ideal for layered desserts; made in France for premium quality
The Matfer Bourgeat 371807 9 1/2" Ice Cream/Cake Ring is a must-have for professional bakeries and commercial kitchens looking to elevate their dessert presentation. Crafted from high-grade stainless steel, this 9.5-inch diameter ring provides the strength needed for filling and lifting large, molded desserts without compromising delicate contents. Its sleek silver finish adds a touch of sophistication, making it perfect for high-end cakes, ice cream sculptures, and other elegant desserts. Whether you're creating showstopping centerpieces or batch-producing uniform desserts, this ring ensures precision and durability in demanding kitchen environments. The 2 3/8" depth is ideal for layered desserts, while the no-base design allows for easy removal without disturbing the contents—a critical feature for professional pastry chefs. Invest in this premium bakeware to streamline your dessert production while delivering restaurant-quality results every time. Made in France, this ring is built to withstand the rigors of a busy commercial kitchen, making it a reliable choice for serious bakers and dessert specialists.