SKU: 347-371802
Brand: Matfer Bourgeat
Matfer Bourgeat 371802 5 1/2" Ice Cream/Cake Ring, Stainless Steel
The Matfer Bourgeat 5.5" stainless steel ice cream/cake ring delivers precision and durability for professional desserts. Bottomless design ensures clean stacking, while robust construction handles filling and compression effortlessly. Ideal for ice cream, mousse, and sponge cakes.
Key Features
- •Bottomless design for clean stacking and professional presentation of layered desserts
- •Durable stainless steel construction resists warping and bending, ideal for high-volume kitchens
- •5.5" diameter x 2 3/8" height—perfect for ice cream, mousse, and sponge cakes
- •Robust build ensures stability during filling and compression, delivering consistent results
- •Trusted brand (Matfer Bourgeat) known for premium bakeware and pastry tools
Elevate your dessert presentation with the **Matfer Bourgeat 371802 5 1/2" Ice Cream/Cake Ring**, a professional-grade tool trusted by commercial kitchens and patisseries worldwide. Crafted from **stainless steel**, this bottomless ring offers unmatched durability and stability, making it perfect for molding ice cream, mousse, or sponge-based creations with crisp, defined edges. Its compact 5.5" diameter and 2 3/8" height ensure clean stacking, ideal for layered desserts like parfaits or tiramisu. Whether you're a busy restaurant or a pastry chef, this ring simplifies dessert assembly while maintaining a sleek, professional finish. The robust construction resists warping and bending, even during filling or compression, ensuring consistent results every time. Made by **Matfer Bourgeat**, a brand synonymous with premium bakeware, this ring is built to withstand the demands of high-volume kitchens. Perfect for **commercial kitchens**, this tool combines functionality with aesthetic appeal, making it a must-have in any dessert station.