Elevate your pastry offerings with the **Matfer Bourgeat 9.5" Stainless Steel Mousse Ring**, a premium baking tool designed for professional bakers, patisseries, and restaurant kitchens. This **commercial-grade mousse ring** is engineered for crafting large, elegant desserts with clean, defined edges, making it ideal for layered cakes, mousse soufflés, and molded dishes. Constructed from **durable stainless steel**, it resists warping and corrosion—key for high-volume production environments. The **bottomless design** ensures smooth release without tearing, while its seamless construction guarantees a flawless finish every time. Whether you're creating signature desserts for fine dining or bulk orders for catering, this ring delivers the precision and reliability that chefs demand. Matfer Bourgeat’s reputation for quality craftsmanship is evident in every detail, from its precise **9.5-inch diameter and 1.75-inch depth** to its lightweight yet sturdy build (0.75 lbs). Perfect for both **commercial bakery equipment** and restaurant kitchens, this mousse ring is a must-have for any professional looking to streamline dessert production while maintaining top-tier presentation. Skip the guesswork in dessert presentation—equip your kitchen with the **best stainless steel mousse ring** for professional results.