The Matfer Bourgeat 331094 bread mold is the premium choice for professional bakeries and commercial kitchens seeking flawless, evenly baked loaves with defined structure. This 17-ounce Exopan® bread mold features a flared design that promotes clean release while maintaining consistent shape and texture, eliminating the need for parchment paper. Engineered for demanding professional environments, it combines a durable steel construction with a bonded non-stick interior that resists sticking and extends product life, even in high-volume operations. The copper wire edge enhances structural strength and ensures even heat distribution, producing perfectly baked loaves every time. Its compact dimensions (6 1/3" x 2 1/2" x 2 1/3") make it ideal for individual portions while maintaining the integrity of professional bakery standards. Whether you're crafting artisanal sourdough, baguettes, or pretzel loaves, this bread mold delivers the precision and durability that commercial bakeries demand.