Matfer Bourgeat 331071 Exopan® 23 1/3 oz Bread Mold - 23 1/3"L x 5 1/2"W x 2 7/8", Non-Stick, Steel/Copper Wire Rolled Edge

The Matfer Bourgeat 331071 Exopan® 23 1/3 oz Bread Mold is a professional-grade baking essential designed for commercial kitchens and restaurants seeking consistent, high-quality results. Part of the renowned Exopan® series, this bread mold features a plain, straight-sided design that promotes even browning and a well-defined loaf structure, ideal for both artisan and volume baking. Its bonded non-stick interior ensures clean, effortless release, while the enameled exterior provides durability and resistance to wear, making it perfect for daily use in high-demand environments. The copper wire edge not only enhances heat distribution but also adds structural integrity, ensuring the mold holds up under repeated use. Whether you're crafting traditional loaves or experimenting with specialty breads, this bread mold delivers precise, consistent results every time. Its 23 1/3 oz capacity and compact dimensions (5 1/2" L x 2 7/8" W x 2 3/4" H) make it a versatile choice for bakeries, cafes, and professional kitchens. The combination of fine steel construction, non-stick performance, and professional-grade design makes this a must-have tool for any serious baker. Elevate your bread-baking process with a bread mold that combines functionality, durability, and performance—all backed by the reputation of Matfer Bourgeat, a trusted name in professional bakeware. Perfect for restaurants, bakeries, and commercial kitchens, this bread mold is built to meet the demands of professional baking. Its even heat distribution ensures uniform baking, while the non-stick interior reduces the need for excessive greasing or flouring, saving time and maintaining product quality. The enameled exterior resists chipping and scratching, ensuring longevity even in the most rigorous kitchen environments. Invest in the Matfer Bourgeat Exopan® Bread Mold and experience the difference in your bread-baking consistency and efficiency.