Perfect for commercial kitchen and restaurant environments, the Matfer Bourgeat 262230 sugar pump is designed for precision and durability. Its rubber air bladder delivers a strong burst of air, ideal for forming intricate blown sugar shapes—whether you're crafting delicate swirls, rosettes, or other decorative elements. The included copper tip ensures controlled output, while the wide, ergonomic hose provides a comfortable grip, reducing hand fatigue during extended decorating sessions.
This premium cake decorating tool measures 14 inches in length, making it ideal for professional use in bakeries, patisseries, and high-end restaurants. Its compact yet robust construction (2.38" W x 2" D) ensures stability without sacrificing portability. Whether you're filling piping bags, creating soufflés, or adding professional finishes to your pastries, this sugar pump delivers the consistency and performance your business demands.
Made by Matfer Bourgeat, a trusted name in commercial kitchen equipment, this sugar pump combines functionality with precision engineering. Its rubber material is durable and easy to clean, meeting the rigorous standards of professional kitchens. Invest in a tool that enhances your bakery's output and impresses your customers with flawless sugarwork every time.