The Matfer Bourgeat Gastroflex® Mini Tart Mold (Model 257925) is a professional-grade baking tool designed to streamline mini tart production in commercial kitchens. Its 15 uniform sections per sheet ensure consistent portion sizes, while the rectangular layout guarantees clean, professional edges—ideal for high-volume baking. Constructed from food-grade silicone, this mold is built to withstand extreme temperatures (-58°F to 482°F), making it freezer, oven, and dishwasher safe for efficient cleanup. Whether you're crafting delicate fruit tarts, custards, or mousses, this mold provides the precision and durability demanded by professional restaurants and bakeries. Part of the renowned Gastroflex® series, it combines flexibility and resilience, reducing wear and tear in high-performance kitchens. perfect for bakeries, patisseries, and hotel restaurants seeking reliable, long-lasting baking tools.