1 / 14
SKU: 347-215000
Brand: Matfer Bourgeat
Matfer Bourgeat 215000 Mandoline Slicer w/ Pusher & (3) Julienne Blades, Stainless Steel
The Matfer Bourgeat 215000 Mandoline Slicer delivers ultra-thin, even slices for commercial kitchens. Corrosion-resistant stainless steel construction and tool-free disassembly for efficiency. Includes 3 julienne blades for versatility.
Key Features
- •Precision slicing for fries, chips, and gourmet juliennes with 3 included julienne blades (1/8, 3/16, 3/8 in.)
- •18/10 corrosion-resistant stainless steel construction resists wear and food buildup for long-lasting durability
- •Tool-free assembly and disassembly for quick, hassle-free cleaning in commercial kitchens
- •Inclined plane design ensures even, consistent slices with adjustable blade tension
- •Includes 1 pusher, 1 straight blade, and 1 waffle blade for versatile slicing applications
Starting from $325.00/unit
Volume discounts available
Precision meets durability with the Matfer Bourgeot 215000 Mandoline Slicer—an essential tool for professional kitchens. Designed for speed and accuracy, this stainless steel slicer effortlessly produces perfectly thin slices, juliennes, and waffle cuts for fries, chips, and gourmet presentations. Its inclined plane and adjustable blade system ensure consistent, professional-quality results every time. The smooth, screw-free body resists food buildup, while the 18/10 stainless steel construction resists corrosion, making it built to withstand the demands of commercial kitchens. Tool-free assembly simplifies cleanup, saving time during rushes. Whether you're preparing potato fries, carrot juliennes, or delicate fruit wafers, this mandoline delivers restaurant-grade precision with unmatched durability. Trusted by professionals for its reliability, it’s a must-have for any commercial kitchen.