347-118513Matfer Bourgeat
Matfer Bourgeat 118513 11 1/2" Banneton Round Dough Proofing Basket - Wicker, Beige
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The Matfer Bourgeat 11.5" Banneton is a professional-grade proofing basket designed for artisan bread making. With a 4lb capacity, wicker construction, and linen lining, it ensures perfect dough fermentation with a rustic imprint pattern. Ideal for bakeries and commercial kitchens.
Key features
- 014lb dough capacity - Ideal for large batch bread making in professional kitchens
- 02Wicker frame with linen lining - Prevents sticking and ensures a smooth, rustic dough imprint
- 0311.5" diameter and 4.75" height - Perfect size for shaping and proofing a variety of dough types
- 04Durable construction - Built to withstand the demands of a busy bakery environment
- 051-year limited warranty - A lasting investment for your commercial kitchen
Description
Elevate your bread-making process with the Matfer Bourgeat 11.5" Banneton, a premium proofing basket crafted for professional bakeries and commercial kitchens. Part of the renowned Banneton series, this 4lb capacity basket features a durable wicker frame that promotes steady airflow during fermentation, while the linen lining prevents sticking and ensures a smooth, professional finish on your loaves. The basket’s round design imparts a rustic, rustic pattern on dough, adding texture and character to your artisan bread. Perfect for large batches, this Matfer Bourgeat banneton is built to withstand the demands of a busy bakery environment. Its 11.5" diameter and 4.75" height make it an ideal size for shaping and proofing a variety of dough types, from baguettes to sourdough. With a 1-year limited warranty, this high-quality product is a lasting investment for any professional kitchen.
Specifications
- Manufacturer
- Matfer Bourgeat
- Color
- Beige
- Diameter (in)
- 11.5
- Height (in)
- 4.75
- Material
- Wood
- Product
- Dough Retarding Pans
- Product Type
- Kitchen Tools & Supplies
- Series
- Banneton
- Shape
- Round
- Special Features
- Linen Lined
- Warranty
- 1-year Limited
- Weight
- 0.88
Details
- 01Part of the Banneton series
- 024-lb. dough capacity
- 03Wicker construction with linen lining
- 04Shapes and imprints dough during fermentation
- 0511 1⁄2 in. overall diameter
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