SKU: 347-111046
Brand: Matfer Bourgeat
Matfer Bourgeat 111046 Exoglass® 17 3/4" Egg Whisk, Heat Resistant to 430 F, Stainless Steel/Insulated Handle
The Matfer Bourgeat 17 3/4" egg whisk delivers professional results with its heat-resistant Exoglass® handle and durable stainless steel wires. Ideal for restaurant kitchens and bakeries.
Key Features
- •Professional-grade **17 3/4" balloon whisk** with heat-resistant Exoglass® handle (up to 430°F) for safe, comfortable use in hot kitchens.
- •Stainless steel wires heat-molded to the handle—retains shape for consistent, flawless whipping of egg whites and delicate batters.
- •AFNOR NF certified, meeting European quality standards for durability and performance in professional baking.
- •Waterproof, ergonomic handle ensures a secure grip, even in damp or greasy conditions—ideal for high-volume restaurant kitchens.
- •Lifetime warranty on a trusted brand (Matfer Bourgeat) known for high-performance kitchen tools.
Starting from $66.00/unit
Volume discounts available
The Matfer Bourgeat 17 3/4" Egg Whisk (Model 111046) is a must-have for commercial kitchens and professional bakers, designed to effortlessly whip egg whites to fluffy perfection without losing shape. Its **Exoglass® handle** provides superior heat resistance up to **430°F**, ensuring comfort and safety, even after prolonged use. The **stainless steel wires** are heat-molded to the handle, maintaining their shape for consistent performance—critical for pastry chefs and bakers who demand precision. Certified by **AFNOR NF**, this whisk meets European quality standards, making it a reliable choice for high-volume kitchen operations. Whether you're preparing soufflés, meringues, or delicate pastries, this whisk delivers the **light, airy texture** that elevates your dishes. Its **lifetime warranty** and **waterproof grip** further enhance durability, reducing maintenance and replacement costs in busy commercial environments.