Matfer Bourgeat 062001 8 5/8" Black Carbon Steel Frying Pan w/ Solid Metal Handle - Image 1
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SKU: 347-062001
Brand: Matfer Bourgeat

Matfer Bourgeat 062001 8 5/8" Black Carbon Steel Frying Pan w/ Solid Metal Handle

The Matfer Bourgeat 8 5/8" carbon steel frying pan delivers even heat distribution, non-stick performance when seasoned, and durability for high-volume restaurant use. Works on all cooktops, including induction.

Key Features

  • Non-stick surface when properly seasoned—reduces sticking and simplifies restaurant kitchen cleanup
  • Riveted solid steel handle for durability and secure grip, even under heavy use
  • High-carbon steel construction for superior heat distribution, preventing hot spots
  • Compatible with all cooktops (gas, electric, ceramic, halogen, and induction) for versatility
  • Limited lifetime warranty—built for long-term performance in high-volume commercial kitchens
Starting from $80.00/unit

Volume discounts available

The Matfer Bourgeat 062001 8 5/8" black carbon steel frying pan is a professional chef’s staple, designed for superior heat retention and even cooking without hot spots. Its high-carbon steel construction ensures excellent caramelization and searing, while the riveted solid steel handle guarantees stability and durability under heavy use. This frying pan is built to withstand daily restaurant demands, making it a reliable choice for kitchens that prioritize performance. The non-stick surface, when properly seasoned, simplifies cleanup and extends the pan’s lifespan, reducing downtime and maintenance costs. Versatility is a key feature of this pan, as it’s compatible with all cooking surfaces—gas, electric, ceramic, halogen, and induction—eliminating the need for multiple tools. The 8.5" diameter offers the perfect balance for searing, sautéing, and frying, whether you're cooking delicate fish or hearty steaks. The lightweight yet sturdy design ensures comfort, even during long shifts. With a limited lifetime warranty, this pan is an investment in long-term efficiency, saving commercial kitchens time and money over its lifespan. For professional chefs and restaurant owners, the Matfer Bourgeat carbon steel frying pan is the ideal blend of durability, versatility, and performance. Its ability to maintain even heat distribution prevents burning while ensuring perfect searing and caramelization. The non-stick surface, when seasoned correctly, reduces sticking and simplifies cleanup, making it a must-have for high-volume kitchens. Whether you're frying eggs, searing proteins, or sautéing vegetables, this pan delivers consistent results every time.