The **Migali C-RO6B-24GL-LP 60" 6-Burner Gas Range** is a workhorse built for professional kitchens, combining high performance with durability. This **competitor-series commercial gas range** features a **24-inch left-mounted griddle** with a **3⁄4-inch thick, polished steel surface** for rapid, even heat distribution—perfect for cooking burgers, grilled sandwiches, and large batches of food. With **six 32,000 BTU open burners** and **two standard ovens**, it delivers powerful, consistent heat while maintaining efficiency in fast-paced environments. The **stainless steel construction** resists corrosion and denting, ensuring long-term reliability, while the **porcelain enameled oven interiors** make cleaning a breeze. Whether you're running a busy restaurant, diner, or catering operation, this range is designed to handle high-volume cooking with precision and ease.
A standout feature is the **removable cast iron grates**, allowing for quick cleaning without downtime, while the **rear backsplash** keeps your workspace tidy. The **front-located temperature knobs** provide intuitive control over burners and ovens, reducing the need to reach over hot surfaces. Additionally, the **manual ignition system** ensures safety and simplicity in operation. This **commercial gas range** is ideal for chefs and kitchen managers who demand **high performance, durability, and ease of maintenance**—making it a top choice for restaurants seeking reliable equipment that meets the demands of daily operations.
migali’s **Competitor Series®** is engineered to outperform other commercial ranges, offering **superior heat distribution, faster recovery times, and a robust build** that stands up to the rigors of professional kitchens. Whether you're cooking for a full-service restaurant, a diner, or a high-volume catering business, this gas range delivers **consistent results, efficiency, and longevity**—justifying its investment with years of trouble-free service. Upgrade your kitchen with the **Migali C-RO6B-24GL-LP** and experience the difference in performance, durability, and professional-grade cooking.