Migali C-RO4B-24GL-NG 48" 4 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas - Image 1
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SKU: 338-CRO424GLNG
Brand: Migali
Model: C-RO4B-24GL-NG

Migali C-RO4B-24GL-NG 48" 4 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas

The Migali C-RO4B-24GL-NG 48in gas range delivers powerful 32,000 BTU burners, a 24in griddle, and dual ovens for restaurant efficiency. Stainless steel construction with casters for easy movement.

Key Features

  • 4 high-performance 32,000 BTU burners for fast, even cooking on all four burners, ideal for boiling pasta, frying chicken, and simmering soups
  • 24in griddle with a ¾-inch polished steel plate for professional-grade griddling and even heat distribution
  • Dual standard ovens with adjustable racks for baking multiple dishes simultaneously, maximizing kitchen efficiency
  • Removable cast iron burner grates for quick and easy cleanup, reducing downtime between shifts
  • Stainless steel construction with backsplash, casters, and gas tubing for durability, mobility, and mess prevention
Starting from $3891.00/unit

Volume discounts available

The Migali C-RO4B-24GL-NG 48in gas range is a workhorse for commercial kitchens, combining four 32,000 BTU burners with a 24in griddle and two standard ovens. This unit is designed for high-performance cooking, allowing chefs to sear, boil, and fry with precision while simultaneously baking multiple dishes in the dual ovens. The ¾-inch griddle plate ensures even heat distribution, perfect for griddling breakfast items, crepes, or grilled sandwiches. The removable cast iron burner grates make cleanup faster, while the backsplash protects your kitchen walls from splatters. Made with durable stainless steel and featuring gas tubing and burners, this range is built to withstand the demands of a busy restaurant. The included casters allow for easy repositioning, making it ideal for kitchens with limited space. Whether you're outfitting a new restaurant or upgrading an existing one, the Migali C-RO4B-24GL-NG offers the performance, durability, and efficiency that commercial kitchens need to operate smoothly. Its natural gas compatibility and manual ignition system ensure reliable operation, while the 1.5-inch gas inlet size provides the flexibility needed for seamless integration. For kitchens at altitudes above 2,000 feet, contact customer service for proper setup. This is the perfect solution for restaurants that require a multi-functional, high-capacity range without compromising on quality or performance.