Elevate your pizza-making with the Amana ST10X Pizza Stone, the professional-grade solution for achieving perfect, crispy crusts in commercial kitchens. Designed specifically for AXP and MXP ovens, this pizza stone delivers uniform heat across its 14.38" x 14.38" surface, eliminating hot spots and ensuring consistent results every time. Its moisture-wicking properties help prevent soggy dough, while its elevated design on the AXP oven rack minimizes splatter, making it a must-have for pizzerias and high-volume operations. Whether you're baking Neapolitan-style pizzas or deep-dish classics, the ST10X delivers the crisp, browned crusts customers expect—without the mess. Built to withstand the demands of a busy kitchen, this durable stone is a long-term investment that pays off in quality and efficiency.