XpressChef SB10 Non-Stick Basket, For High Speed Models, 5-1/2 x 11-1/8 x 5/8" - Image 1
SKU: 331-SB10
Brand: XpressChef
Model: SB10

XpressChef SB10 Non-Stick Basket, For High Speed Models, 5-1/2 x 11-1/8 x 5/8"

The XpressChef SB10 non-stick basket delivers crisp, even cooking while preventing food debris buildup. Compatible with ACP ovens, this lightweight basket ensures quick cleanup and superior performance for commercial kitchens.

Key Features

  • Teflon non-stick coating ensures crisp, even cooking with minimal sticking for faster service.
  • Tightly entwined mesh structure provides optimal airflow to prevent burning while maintaining even heat distribution.
  • Thin lining gaps allow liquids to drain efficiently, reducing splatter and mess during cooking.
  • Side guards prevent food from slipping off, ensuring safer handling and less cleanup time.
  • Universal compatibility with ACP ovens—ideal for restaurants, hotels, and high-volume kitchens.
Starting from $419.00/unit

Volume discounts available

The **XpressChef SB10 Non-Stick Basket** is a premium upgrade for commercial kitchens, designed to enhance cooking efficiency and simplify cleanup. Its **teflon non-stick coating** ensures food crisps and browns uniformly without sticking, while the **tightly entwined mesh structure** allows for optimal airflow—preventing burning while maintaining even cooking. This basket is ideal for high-speed cooking models, making it a must-have accessory for restaurants, cafeterias, and hotels that prioritize speed and consistency in food preparation. Compatible with **any ACP oven**, it fits seamlessly into existing equipment, offering a hassle-free solution for professionals who demand durability and performance. The **thin gaps in the lining** facilitate liquid drainage, while the side guards prevent food from slipping off, ensuring smoother operations and less mess after service. Whether you're running a busy fast-casual spot or a high-volume hotel kitchen, this basket is engineered to **reduce downtime during cleanup** and **minimize food waste**, making it a smart investment for any commercial kitchen.