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XpressChef AXP22TLT High Speed Countertop Microwave Convection Oven - 208/240v/1ph — image 1 of 6

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331-AXP22TLXpressChefModel AXP22TLT
Product specification

XpressChef AXP22TLT High Speed Countertop Microwave Convection Oven - 208/240v/1ph

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The XpressChef AXP22TLT high-speed countertop microwave convection oven offers 1.38 cu. ft. capacity, 4-stage cooking with 11 power levels, and 1,200+ memory settings. Its True-Touch™ touchscreen supports 25 languages and includes image-based menu selection for easy operation. Ideal for busy commercial kitchens.

Key features

  • 011.38 cu. ft. capacity with 4-stage cooking (bake, convection, microwave, or combination) and 11 power levels for versatile, high-speed cooking
  • 021,200+ memory settings to store and recall favorite cooking profiles, saving time and ensuring consistency
  • 03True-Touch™ 7-inch touchscreen with 25-language support and image-based menu selection for intuitive, multilingual operation
  • 04Solid stainless steel construction with an independent door and ergonomic handle for durability and easy access
  • 05Includes a USB port, oven paddle, and sample cleaner kit; temperature range: 200-520°F, max cooking time: 60 minutes

Description

The XpressChef AXP22TLT high-speed countertop microwave convection oven is a game-changer for commercial kitchens, combining the speed of a microwave with the precision of a convection oven. With a 1.38 cu. ft. capacity, this versatile appliance is perfect for restaurants, cafeterias, and foodservice operations that need to balance efficiency and performance. Its 4-stage cooking capability, 11 power levels, and 1,200+ memory settings allow chefs to customize processes for everything from reheating to baking and cooking from scratch, all in a fraction of the time traditional ovens require. The True-Touch™ 7-inch touchscreen display, featuring 25-language support and image-based menu selection, ensures seamless operation, even in multilingual kitchens, eliminating confusion and speeding up workflow. This oven is designed for high-volume environments, delivering consistent results with minimal effort, making it a must-have for professional kitchens focused on maximizing productivity without compromising quality.

Specifications

Manufacturer
XpressChef
Base
None
Color
Silver
Construction
Stainless Steel
Controls
Touch Screen
Depth (in)
27.81
Design
Large Cavity
Door Construction
Solid Only
Door Type
Independent
Heat
Electric
Height (in)
20.31
Hertz
60
Interior Depth (in)
15
Interior Width (in)
16
Phase
1
Product
High Speed Ovens
Product Type
Cooking Equipment
Rating
Good
Series
4i
Special Features
Ventless
Type
Convection/Microwave/Infrared
Voltage
208/240
Warranty
1-year Limited Parts & Labor 3-year Magnetron Tube
Watts
5700
Width (in)
25.13
Weight
175.00

Details

  • 011.38-cu.-ft. capacity
  • 02Temperature range: 200-520 degrees F
  • 034-stage cooking with 11 power levels
  • 041,200+ memory settings
  • 05Maximum cooking time: 60 min.
  • 06True-Touch™ touchscreen display
  • 07Provides readouts in 25 languages
  • 08Image-based menu selection eliminates confusion
  • 09Solid door pulls down with an ergonomic handle
  • 10Comes with an oven paddle, sample cleaner kit, and USB port
  • 11Can be connected to WiFi or ethernet
  • 12Nonstick oven liner eases cleaning
  • 13Porcelain infrared element cover protects users
  • 142 removable air filters act as a component safeguard
  • 15Stackable design
  • 16Made of durable stainless steel
  • 17Interior: 16 in. W x 15 in. D x 10 in. H
  • 18Overall: 25 1⁄8 in. W x 27 13⁄16 in. D x 20 5⁄16 in. H
  • 19208-240 V/60 Hz/1 ph, cord with a NEMA 6-30P plug
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