SKU: 330-SQ069
Brand: Silikomart
Model: SQ069
Silikomart Financier Mold w/ 36 Sections - Silicone, Black (SQ069)
The Silikomart SQ069 is a professional-grade 36-section black silicone financier mold, designed for precision baking. Its flexible, non-stick material ensures easy release and durability, while its microwave and dishwasher-safe construction makes it a versatile tool for any commercial kitchen.
Key Features
- •36-section black silicone mold for precision baking of financiers, each portion holding 1 2⁄25 oz.
- •Flexible, non-stick construction ensures easy release and reduces breakage, ideal for delicate pastries.
- •Microwave, freezer, fan-assisted oven, and dishwasher-safe for versatile use in professional kitchens.
- •Durable silicone material built for high-volume baking, with a 3-month warranty on parts and labor.
- •Overall dimensions of 24 in. L x 16 in. W, optimized for efficient storage and workflow in commercial settings.
Starting from $166.14/unit
Volume discounts available
The Silikomart SQ069 36-section black silicone financier mold is a essential tool for professional bakeries and restaurant kitchens, offering precision and efficiency in baking financiers. Made from high-quality, flexible silicone, this mold ensures easy release of delicate pastries without sticking, reducing the risk of breakage and maintaining consistent portion sizes. Its non-stick surface and dishwasher-safe construction make cleanup a breeze, even in high-volume kitchens. The mold is designed to produce 36 portions, each with a precise 1 2⁄25 oz. capacity, making it ideal for creating uniform, high-quality pastries for desserts, tarts, and other baked goods. Whether you're preparing financiers for fine dining or café pastries, this mold delivers consistent results every time. Its versatility extends to microwave, freezer, and fan-assisted oven use, adding to its convenience in professional workflows. Ideal for bakeries, hotels, and restaurants, the Silikomart SQ069 combines durability, precision, and functionality—key factors for commercial kitchens seeking reliable baking equipment.