Louis Tellier Countertop Wood Fired Oven - Ceramic/Stainless Steel (MARC01)

The Louis Tellier MARC01 countertop wood-fired oven is a game-changer for commercial kitchens, blending portability with professional-grade performance. Designed with restaurant chefs in mind, this wood-fired pizza oven combines durability, precision, and flexibility to elevate your menu offerings. Its stainless steel exterior and ceramic fiber insulation ensure efficient heat retention, while the front thermometer and flame-blocking valve system allow for precise temperature control—ranging from 302°F to 932°F—perfect for both wood-fired and closed-valve cooking. Whether you're crafting Neapolitan-style pizzas with a crispy, charred crust or baking bread in a closed valve, the MARC01 delivers consistent, high-quality results every time.

One of the standout features of this oven is its portability. The folding legs and integrated swiveling carry handle make it easy to move between locations, while the removable chimney and refractory brick simplify cleaning and maintenance. The sleek black finish adds a modern touch to your kitchen, making it as visually appealing as it is functional. With a 1,270-oz capacity, this oven is ideal for small to medium-sized commercial settings, including food trucks, pop-ups, or kitchens where space is limited but performance is non-negotiable.

For restaurant owners and pizza chefs, the MARC01 is more than just an oven—it’s a tool that enhances creativity and efficiency. The small viewing window and fireplace top flash-back peaking allow for real-time monitoring, ensuring your pizzas and baked goods achieve the perfect texture and flavor. Backed by a 3-month warranty, this Louis Tellier wood-fired oven is built to withstand the demands of a professional kitchen while delivering the artisanal results you strive for. Elevate your menu with the Louis Tellier MARC01 and experience the difference that premium, portable wood-fired cooking can bring to your business.