The Louis Tellier 735102500 10" Icing Spatula is a must-have tool for professional bakers, pastry chefs, and commercial kitchens. Designed with a premium 10-inch straight stainless steel blade, this spatula excels in high-precision tasks like smoothing frosting, layering cakes, and transferring delicate pastries. Its long reach provides exceptional control, reducing the risk of smudging or uneven application—critical for consistent, high-quality results in busy restaurant environments. The ergonomic black polypropylene handle is built for comfort during extended use, ensuring a secure grip without fatigue. Whether you're decorating wedding cakes or assembling intricate pastries, this spatula combines durability, precision, and professional reliability. Backed by a 3-month warranty on parts and labor, it’s an investment in efficiency and quality for any commercial kitchen.