Oneida 6 3/4" Butter Spreader with 18/10 Stainless Grade, Pearl Pattern (T163KSBF)

Elevate your restaurant's table presentation with the Oneida T163KSBF 6 3/4" Butter Spreader, a staple for fine dining and upscale healthcare settings. Crafted from high-quality 18/10 stainless steel, this butter knife is not only rust-resistant but also extremely durable, ensuring long-lasting performance even in high-volume kitchens. The Pearl pattern, featuring a graduated beaded border, lends a sophisticated touch that complements both American and European place settings, making it a versatile choice for any commercial dining environment. Whether you're serving rolls, biscuits, or bagels, this spreader effortlessly glides through butter, cream cheese, or jams, enhancing the dining experience without compromising functionality. Designed for chefs and restaurant owners prioritizing quality and aesthetics, the Oneida T163KSBF stands out with its continental sizing and heavyweight feel, offering a premium touch that guests will notice. Unlike lower-grade 18/0 or 18/8 stainless steel, the 18/10 alloy provides superior resistance to bending and rust, making it ideal for demanding commercial kitchens where durability is non-negotiable. The one-piece construction ensures a seamless, professional finish, while the flat handle with beaded border adds a layer of sophistication that aligns with the standards of fine dining establishments. With a limited lifetime warranty, this butter spreader is not just an investment in functionality but also a long-term solution for your restaurant's flatware needs. For restaurant owners, chefs, and caterers looking to curate a high-end flatware collection, the Oneida T163KSBF is a must-have. Its versatility, durability, and timeless design make it suitable for a wide range of dining experiences, from casual brunch spots to upscale fine dining restaurants. Order yours today and experience the difference that premium flatware can make in enhancing your guests' experience while ensuring reliability in a fast-paced kitchen environment.