The Oneida B620KSSF 9 3/4" Steak Knife with Wrangler Pattern is a workhorse for commercial kitchens and high-volume dining establishments. Its high-carbon stainless steel blade is engineered for precision, delivering clean, accurate cuts through steaks and firm meats while maintaining a sharp edge over time. The pointed tip ensures effortless slicing, making it ideal for butchering, portioning, and slicing in fast-paced restaurant environments. The black polypropylene handle provides a secure, nonslip grip, reducing hand fatigue during long shifts. Its rugged Wrangler pattern complements casual dining aesthetics while reinforcing durability, making it a staple for servers and chefs alike. With a limited lifetime warranty, this knife is built to withstand the demands of professional kitchens, ensuring reliability and performance year after year.