Oneida 10" Steak Knife with 18/0 Stainless Grade, Chef's Table Gold™ Pattern (B408KSSF)

Elevate your restaurant’s table presentation with the **Oneida 10" Steak Knife (B408KSSF)**, designed for professional chefs who demand both performance and sophistication. Crafted from **18/0 stainless steel**, this knife delivers unmatched durability, corrosion resistance, and a razor-sharp edge that glides through prime cuts with ease. Its **slender, streamlined silhouette** and **gently tapered blade** ensure comfort during long service hours while maintaining precision for delicate or richly prepared entrees. The **Chef's Table Gold™ pattern** adds a touch of luxury, making it ideal for upscale dining establishments where presentation matters as much as performance. Restaurant operators and chefs will appreciate the **balanced profile** of this steak knife, which reduces hand fatigue during extended use—critical for high-volume kitchens. The **spear point** enhances versatility, whether slicing, carving, or serving. With a **limited lifetime warranty**, this knife is built to withstand the demands of commercial kitchens while maintaining its sharpness and aesthetics. Choose the Oneida B408KSSF for a blend of **professional-grade craftsmanship, durability, and timeless design** that aligns with the standards of fine dining. For restaurants prioritizing **quality, functionality, and prestige**, this steak knife is a must-have. Its **gold-toned finish** complements modern tabletop settings, while its **18/0 stainless steel construction** ensures longevity—saving you replacement costs and maintaining consistency in service. Whether you’re outfitting a new kitchen or refreshing your existing flatware, the Oneida B408KSSF delivers **superior performance, reliability, and style** for a premium dining experience.