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SKU: 315-ST1220
Brand: Spring USA
Spring USA ST-1220 Countertop Warming Tray w/ Handles - 24" x 13 3/4", Stainless, 110 120v
The Spring USA ST-1220 Countertop Warming Tray maintains food at 80-200°F with a sturdy stainless steel body and easy-to-clean tempered glass. Perfect for high-traffic food bars and buffets, this 24in low-profile unit fits seamlessly on countertops.
Key Features
- •Adjustable temperature (80-200°F) for optimal food holding in commercial kitchens, buffets, and food bars
- •Durable tempered glass surface and satin-finished stainless steel body with rust/corrosion resistance
- •Low-profile design (1.75in tall) fits seamlessly on countertops, ideal for space-constrained food service areas
- •Ergonomic side handles and 6-ft. 110-120V cord (NEMA 5-15P) for easy mobility and standard power compatibility
- •1-year limited warranty, energy-efficient 24in x 13.75in unit weighs 15 lbs for reliable performance
Starting from $370.20/unit
Volume discounts available
The Spring USA ST-1220 Countertop Warming Tray is a versatile, commercial-grade solution designed to keep food warm and fresh in high-volume restaurant and food service settings. With a temperature range of 80°F to 200°F, this 24in x 13.75in unit ensures optimal food holding while minimizing energy consumption. Its low-profile design (1.75in tall) makes it ideal for countertop buffets, food bars, and catering stations where space is at a premium. The satin-finished stainless steel body resists rust and corrosion, while the tempered glass surface is durable, easy to clean, and maintains a professional appearance. Buyers in the commercial kitchen industry will appreciate the ergonomic side handles for effortless transport, the 1-year limited warranty, and the 110-120V power requirement that aligns with standard restaurant electrical setups. Whether you're outfitting a new buffet line or upgrading existing equipment, the Spring USA ST-1220 delivers reliability, efficiency, and durability for demanding food service environments. Its compact footprint and adjustable temperature control make it a practical choice for hotels, catering operations, and high-end restaurants.