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296-SM30RSSNGTownModel SM-30-R-SS-N
Product specification

Town MasterRange® Full Size Commercial Smoker Oven - Natural Gas (SM-30-R-SS-N)

Town MasterRange® Full Size Commercial Smoker Oven - Natural Gas (SM-30-R-SS-N) — image 1 of 1
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The Town MasterRange SM-30-R-SS-N is a durable, full-size commercial smoker oven with stainless steel construction, precise temperature control (125°F–550°F), and 2 cooking levels—ideal for high-performance kitchens.

Key features

  • 01Premium **stainless steel exterior** and **aluminized steel interior** ensure durability in high-traffic commercial kitchens.
  • 02Precise **thermostatic controls (125°F–550°F)** with **1-inch fiberglass insulation** for consistent heat retention and energy efficiency.
  • 03Right-hinged, **flush-mounted door with dual swivel latches** and **reinforcing steel frame** for secure, long-lasting performance.
  • 04Includes **2 cooking levels** and **6 stainless steel skewers**, plus a **removable perforated top baffle panel** for versatile smoke circulation.
  • 05Natural gas-powered with **3 aluminized steel tubular burners**—ideal for high-output restaurant and foodservice applications.

Description

The Town MasterRange® Full Size Commercial Smoker Oven (SM-30-R-SS-N) is a premium choice for professional kitchens, combining stainless steel durability with high-efficiency performance. Designed for restaurants and commercial settings, this natural gas smoker oven offers thermostatic control precision (125°F–550°F) and 1-inch fiberglass insulation for consistent heat retention, ensuring professional-quality results with minimal energy waste. Its right-hinged, flush-mounted door with dual swivel latches and reinforcing steel frame enhance durability, while the removable perforated top baffle panel allows for versatile smoke circulation. With two cooking levels and six stainless steel skewers, this smoker is perfect for Crafting signature smoked dishes, from BBQ ribs to smoked brisket, with reliability and efficiency that meet the demands of high-volume kitchens. Ideal for restaurants, caterers, and foodservice operations, this commercial gas smoker oven delivers durability, precision, and performance—key reasons it’s a trusted choice in professional kitchens.

Specifications

Manufacturer
Town
Controls
Dial
Depth (in)
31
Gas Type
NG
Heat
Gas
Height (in)
70
Interior Configuration
None
Interior Depth (in)
22
Interior Width (in)
28
Number of Ovens
Single
Product
Smoker Ovens
Product Type
Cooking Equipment
Rating
Better
Series
MasterRange®
Size
Full Size
Warranty
1-year Limited Against Material Defects
Width (in)
30
Weight
425.00

Details

  • 01Stainless steel exterior
  • 02Aluminized steel interior
  • 031-in. fiberglass insulation
  • 04Removable perforated top baffle panel
  • 05Right-hinged, flush-mounted door with reinforcing steel frame
  • 06Dual swivel door latches
  • 07Includes 6 stainless steel skewers
  • 082 cooking levels
  • 093 aluminized steel tubular burners
  • 10Thermostatic controls
  • 11Temperature range: 25-550 degrees F
  • 12Aluminized steel drip shields
  • 13Includes drip pan set with reinforced 3⁄16-in. steel baffle
  • 144-in. top-mounted flue
  • 157 3⁄4-in. adjustable stainless steel legs
  • 16Includes pressure regulator
  • 173⁄4-in. NPT gas connection
  • 18Overall dimensions: 30 in. W x 31 in. D x 70 in. H
  • 19Powered by natural gas
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