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SKU: 296-SM30LSTDNG
Brand: Town
Model: SM-30-L-STD-N
Town MasterRange® Full Size Commercial Smoker Oven - Natural Gas (SM-30-L-STD-N)
The Town MasterRange® SM-30-L-STD-N is a durable, natural gas-powered smoker oven with precise temperature control (125–550°F), dual cooking levels, and stainless steel skewers. Ideal for high-volume commercial kitchens.
Key Features
- •Natural gas-powered **full-size smoker oven** with **thermostatic controls** for precise temperature (125–550°F) – ideal for restaurant-grade smoking.
- •Durable **galvanized steel exterior** and **aluminized steel interior** with **1-inch fiberglass insulation** for consistent heat retention and long-lasting performance.
- •Dual cooking levels with a **removable perforated top baffle panel** and **4-inch flue** for enhanced smoke circulation and versatility.
- •includes **6 stainless steel skewers** and a **left-hinged solid door with swivel latches** for secure, high-volume cooking.
- •Meets commercial kitchen demands with a **4-aluminum tubular burner** system, **31-inch depth**, and **Better rating** for reliability.
Starting from $8140.00/unit
Volume discounts available
The **Town MasterRange® SM-30-L-STD-N** is a **commercial-grade smoker oven** designed to deliver consistent, restaurant-quality results with precision and durability. Powered by **natural gas**, this **full-size smoker oven** features **thermostatic controls** for a temperature range of **125°F to 550°F**, making it perfect for smoking meats, fish, or vegetables with professional perfection. Its **galvanized steel exterior** and **aluminized steel interior** ensure long-lasting performance, while **1-inch fiberglass insulation** maintains even heat distribution—critical for high-volume kitchens where efficiency matters. The **left-hinged solid door with swivel latches** and **six stainless steel skewers** provide versatility, allowing chefs to smoke multiple items at once without compromising quality. Whether you're outfitting a new restaurant or upgrading an existing kitchen, this **commercial smoker oven** combines durability, precision, and professional-grade features. **Restaurant owners and culinary professionals** will appreciate its robust build and consistent performance, making it a smart investment for any commercial kitchen.