The Town 34812 12" stainless steel stir fry pan is a workhorse for professional kitchens, designed for durability, performance, and ease of use. This hand-hammered Cantonese wok is crafted from high-quality, rust-resistant stainless steel, ensuring longevity even in demanding commercial environments. Its rounded bottom and 12" diameter provide even heat distribution, ideal for stir-fry, sautéing, and searing, while the two riveted side handles offer comfortable carrying and stability—critical for busy kitchen operations.
This stir fry pan is the perfect addition for restaurants, catering services, or any professional kitchen where performance and reliability are non-negotiable. The 3 1⁄4" height and loop handle design make it versatile for various cooking techniques, from quick stir-fries to high-heat searing. Its sturdy construction and smooth finish also ensure easy cleaning, a must-have in high-traffic commercial settings. Whether you're outfitting a new restaurant or replacing worn equipment, the Town 12" stir fry pan delivers the durability and functionality that professional chefs demand.
Made by Town, a trusted name in commercial kitchen equipment, this pan is built to withstand the rigors of daily use. Its stainless steel material resists rust and corrosion, reducing maintenance costs over time. The riveted handles provide ergonomic support, reducing strain during long shifts. With a weight of just 2.25 lbs, it balances strength and ease of handling, making it an essential tool for any culinary professional. Elevate your kitchen with this reliable, high-performance stir fry pan—order yours today and experience the difference in your cooking.