The Town 33942 wok shovel is a must-have for professional kitchens, combining durability, heat resistance, and ergonomic comfort. Its 16-inch overall length and 4.5-inch stainless steel blade make it ideal for flipping steaks, tossing vegetables, or breaking up rice without warping or rusting. The reinforced wood handle provides a secure grip while protecting against heat, ensuring long-lasting performance in demanding commercial environments. Whether you're stir-frying, searing, or sautéing, this versatile tool delivers precision and reliability. Made from polished stainless steel, it resists bending and corrosion, while the reinforced pressure point adds extra strength. Perfect for chefs, line cooks, and restaurant owners, this wok shovel is designed to meet the needs of high-volume kitchens without compromising quality.