The Town 248007 Pei-Pa Duck Fork is a professional-grade tool engineered for MasterRange smokehouses, offering unmatched durability and performance in smoking applications. Crafted from high-quality stainless steel, this 21-inch duck fork is built to withstand extreme temperatures while resisting corrosion, ensuring longevity even in the most demanding commercial kitchen environments. Its robust construction and secure hanging design make it ideal for smoking whole ducks or large cuts of meat, delivering consistent smoke penetration for perfectly seasoned results. Whether you're running a high-volume restaurant, catering business, or professional smokehouse operation, this fork is a must-have for achieving uniform, restaurant-quality outcomes. Designed with professional chefs in mind, it combines functionality with precision, making it a reliable choice for both novice and experienced pitmasters.