The Wolf WX60-10BP 60" 10-burner LP gas range is a powerhouse designed for high-demand commercial kitchens, combining precision cooking with unmatched durability. This premium Wolf range features 10 high-BTU (28,000 BTU per burner) open-flame grates with aeration bowls, ensuring even heat distribution for flawless searing, simmering, and grilling. The 2 standard ovens provide ample space for baking, roasting, or proofing, with a temperature range of 250–500°F, porcelain-coated floors for heat retention, and adjustable wire shelves. Built with a fully welded stainless steel frame and removable high shelf, this range is as rugged as it is functional, meeting the demands of even the busiest restaurant environments.
Restaurant operators will appreciate the thoughtful design details that enhance efficiency and uptime, such as lift-off burner heads for easy cleaning, 2 welded crumb trays to minimize mess, and a 3/4" rear gas inlet with a built-in pressure regulator for stable performance. The manual thermostatic controls offer precise temperature adjustments, while the 60.38" height and 33.25" depth ensure it fits seamlessly into most commercial kitchens. Whether you're outfitting a fine-dining restaurant, a bustling brasserie, or a high-volume catering kitchen, the Wolf WX60-10BP delivers the power, precision, and reliability that professional chefs trust.
Invest in a range that matches the intensity of your kitchen. The Wolf WX60-10BP is engineered to handle the challenges of commercial cooking, from searing steaks to baking bread, all while maintaining consistent performance and minimizing downtime. Its stainless steel front, back riser, and cast grates are built to withstand the rigors of daily use, making it a long-term asset for any culinary operation. With Wolf’s reputation for quality and innovation, this 10-burner gas range is not just a tool—it’s a statement of professionalism and excellence.