
290-C60SS10BLPWolfModel C60SS-10B
Wolf C60SS-10B 60" 10 Burner Gas Range w/ (2) Standard Ovens, Liquid Propane
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The Wolf C60SS-10B is a robust 60" 10-burner gas range with 2 standard ovens, built for commercial kitchens. Its MIG-welded stainless steel frame ensures durability, while adjustable legs and lift-off grates enhance functionality. Perfect for high-volume restaurant operations.
Key features
- 0110 high-output burners (30,000 BTU total) with lift-off heads for easy cleaning, ensuring fast, even heat distribution for all cooking tasks.
- 02MIG-welded stainless steel frame resists corrosion, scratches, and dents, built to withstand the demands of commercial kitchens.
- 032 standard ovens with porcelain interiors and baker’s depth, designed for baking, roasting, and finishing meats with full-size pan capacity.
- 04Adjustable 6-inch legs stabilize the unit on uneven floors, while the shrouded flash tube pilot system provides reliable ignition with a 1:2 pilot-to-burner ratio.
- 05Cool-touch burner knobs and aeration bowl direct heat efficiently, reducing splatter and improving cook performance for chefs.
Description
The Wolf C60SS-10B 60" 10-burner gas range is a powerhouse designed for commercial kitchens that demand reliability, performance, and durability. Built with a fully MIG-welded stainless steel frame, this range resists corrosion, scratches, and dents, ensuring long-lasting performance even in the most demanding environments. Its 6-inch adjustable legs provide stability on uneven floors, while the two standard ovens offer ample space for baking, roasting, and finishing meats with baker’s depth. Both ovens feature porcelain interiors that resist corrosion and a hinge spring mechanism for smooth, effortless operation. This commercial gas range is engineered for efficiency and ease of use. The 10 open-top burners with lift-off heads allow for quick and easy cleaning, while the aeration bowl directs heat evenly toward the grates. Burner knobs are made from high-temperature materials, remaining cool to the touch for comfort during long shifts. The shrouded flash tube pilot system ensures reliable ignition, and the unit is compatible with liquid propane (LP) gas, making it ideal for restaurants and kitchens with high fuel demands. With a total output of 30,000 BTU, this range delivers powerful, consistent heat for all cooking tasks. Designed for professional chefs and restaurant owners, the Wolf C60SS-10B combines performance, durability, and practicality. Its freestanding installation and one-gas-inlet design simplify setup, while the crumb tray pulls out for easy cleanup. Whether you're outfitting a fast-paced restaurant, catering kitchen, or high-volume dining operation, this 10-burner gas range offers the power and reliability you need to meet daily demands without compromise. Invest in a commercial-grade range that stands up to the rigors of professional cooking—order the Wolf C60SS-10B today.
Specifications
- Manufacturer
- Wolf
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 30000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 1
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 58
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 10
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 30000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 4
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Challenger XL™
- Standard Oven BTU/hr
- 35000
- Standard Oven Dimensions
- 20-1/4"W x 26-1/4"D x 14"H
- Total BTU
- 358000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 890.00
Details
- 01MIG welded frame provides stability
- 02Durable and corrosion-resistant stainless steel construction
- 036-in. legs can be adjusted on uneven floors
- 0410 open top burners have lift-off heads for cleaning
- 05Aeration bowl directs heat towards the grates
- 06Burner knobs are made of a high-temperature material that stays cool to the touch
- 071 pilot for every 2 burners
- 08Shrouded flash tube pilot system lights the pilot
- 09Lift-off grates sit over burners to hold pots and pans
- 10Crumb tray pulls out for cleanup
- 111-in. rear gas connection and pressure regulator
- 12358,000 total BTU
- 13(1) 23,000 BTU oven and (1) 35,000 BTU oven both have baker's depths for full-size pans in side-to-side or front-to-back positions
- 14Temperature range: 250-500 degrees F
- 152 oven racks with 4 rack positions per oven
- 16Porcelain interiors can withstand heavy use and resist corrosion
- 17Heavy-duty doors have a hinge spring mechanism that aids staff
- 1823,000 BTU small oven
- 1935,000 BTU large oven
- 20Small oven interior: 20 1⁄4 in. W x 26 1⁄4 in. D x 14 in. H
- 21Large oven interior: 26 3⁄8 in. W x 27 in. D x 14 in. H
- 22Overall: 60 in. W x 34 in. D x 58 in. H
- 23115 V/60 Hz/1 ph, 6-ft. cord with a plug
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