The Wolf ACB60 gas charbroiler is a workhorse built for high-volume restaurant kitchens, blending durability, efficiency, and performance. With an all-welded frame and heavy-duty stainless steel construction, this 62 1/8" charbroiler resists dents, scratches, and daily wear—ideal for busy commercial environments. Its 11 burners, each delivering 17,000 BTU, provide consistent heat output, while the high-range infinite-heat control valve ensures precise temperature adjustments, making it perfect for charbroiling, grilling, and multi-zone cooking. The heat deflector tray system reflects heat upward, keeping the grease drawer cool and clean, while supercharger burner dividers enhance cooking versatility. Whether you're running a steakhouse, sports bar, or catering operation, the Wolf ACB60 delivers professional-grade performance with minimal maintenance, improving workflow and reducing downtime. Its standing pilot ignition simplifies startup, and the stainless steel grease trough, trim, and backsplash ensure long-lasting durability—making it a smart investment for any commercial kitchen.