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285-W5MRofsonModel W5M
Product specification

Rofson Wood Steak Marker, Medium (W5M)

Rofson Wood Steak Marker, Medium (W5M) — image 1 of 2

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Rofson's W5M Medium Steak Marker is a wooden, compostable label with a tapered end for puncturing meat, ensuring clear 'MEDIUM' identification. Ideal for steakhouses and high-volume catering.

Key features

  • 01Bold 'MEDIUM' label in large font for quick identification of medium-cooked steaks, improving kitchen efficiency
  • 02Tapered end punctures meat and stands upright for professional presentation in steakhouses and buffets
  • 03Compostable white birch material supports sustainability without compromising durability
  • 04Ships in 10 x 500-count packs, ideal for high-volume catering and restaurant operations
  • 057.75-inch length and 3/8-inch width with precise dimensions for consistent use

Description

Rofson W5M Medium Steak Marker is designed for efficiency and presentation in commercial kitchens and steakhouses. Made from white birch and labeled with a bold 'MEDIUM' font, this disposable marker helps staff quickly identify medium-cooked steaks, improving plating accuracy and speed. Its tapered end punctures meat effortlessly, allowing it to stand upright for a polished presentation. Perfect for catering services, buffets, and high-volume steakhouses, the W5M ships in 500-count packs, ensuring you have a reliable supply for consistent service. Its compostable material aligns with sustainability goals while maintaining durability in fast-paced environments. Whether you're serving prime cuts or customizing steakhouse offerings, this marker streamlines workflow and enhances customer experience—making it a must-have for any commercial kitchen.

Specifications

Manufacturer
Rofson
Color
Beige
Length (in)
7.75
Material
Wood
Product
Meat Markers
Product Type
Disposables
Type
Medium
Weight
10.50

Details

  • 01Made of white birch
  • 02”MEDIUM” in large font
  • 03Tapered end for puncturing meat
  • 04(10) 500-count packs
  • 05Marker dimensions: 3 1⁄2 in. L x 3⁄8 in. W
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