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SKU: 284-S660IV
Brand: GET
Model: S-660-IV
GET 6 oz Melamine Ramekin, Ivory (S-660-IV)
The GET 6 oz Melamine Ramekin (S-660-IV) combines durability, style, and functionality. Its ivory finish blends seamlessly with any plating, while melamine construction ensures break resistance. Dishwasher-safe and perfect for sauces, dips, or toppings.
Key Features
- •Durable melamine construction ensures break resistance, ideal for high-volume kitchens.
- •Ivory white finish blends seamlessly with any plating style, adding a polished touch to your service.
- •6-ounce capacity supports generous portions of sauces, dips, or toppings—perfect for fine dining.
- •Dishwasher-safe for easy cleaning and maintenance, saving time in busy restaurant environments.
- •Compact yet sturdy dimensions (3 3⁄4” diameter x 1 1⁄2” height) balance functionality and aesthetics.
Starting from $219.18/unit
Volume discounts available
Elevate your restaurant’s presentation with the **GET 6 oz Melamine Ramekin (S-660-IV)**, a durable and stylish serving solution designed for commercial kitchens. This **ivory white Mama Mia™ ramekin** features a sleek, smooth exterior that complements a variety of plating styles while maintaining a polished aesthetic. Its **6-ounce capacity** supports generous portions of sauces, dips, or toppings, making it ideal for fine dining or casual dining settings. Constructed from **melamine**, this ramekin is **break-resistant** and **dishwasher-safe**, ensuring long-lasting performance even in high-volume kitchens. With dimensions of **3 3⁄4 inches in diameter and 1 1⁄2 inches in height**, it’s perfectly proportioned for both functionality and elegance. Whether you're plating gourmet sauces or serving dips at a busy restaurant, this ramekin delivers both practicality and sophistication. Backed by a **2-year limited warranty**, it’s a reliable investment for chefs and restaurateurs who demand durability without compromising style. Order yours today and enhance your tabletop with a professional-grade solution that stands up to the demands of commercial dining.