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SKU: 284-CA012AWHBKCC
Brand: GET
Model: CA-012-AWH/BK/CC
GET 4 1/2 qt Ceramic Coated Aluminum Dutch Oven, Antique White (CA-012-AWH/BK/CC)
The GET 4.5 Qt induction-ready Dutch oven combines antique white ceramic enamel with a durable cast aluminum body, delivering 500°F heat resistance, even cooking, and commercial-grade durability. Perfect for professional kitchens.
Key Features
- •Induction-ready ceramic-coated aluminum construction for even heat distribution and durability
- •500°F temperature resistance, perfect for searing, braising, baking, and roasting in high-volume kitchens
- •4.5 qt capacity (5 qt rim-full) with a snug-fitting lid for optimal food yield
- •Antique white ceramic enamel exterior with black interior adds aesthetic depth while resisting chipping
- •Dishwasher-safe for commercial kitchens, saving time on cleanup without compromising quality
Starting from $230.69/unit
Volume discounts available
Elevate your commercial kitchen with the **GET 4.5 Qt induction-ready Dutch oven (CA-012-AWH/BK/CC)**, designed for professional chefs who demand performance and durability. This **restaurant-grade cookware** features a **ceramic-coated aluminum** construction that resists wear while ensuring **uniform heat distribution** for perfect searing, braising, or baking. The **antique white exterior** adds a touch of sophistication to any professional kitchen, while the **black interior** enhances depth and versatility. Ideal for high-volume kitchens, this **induction-compatible** Dutch oven supports temperatures up to **500°F**, making it perfect for everything from roasting meats to baking bread. Its **4.5 qt capacity (5 qt rim-full)** and **dishwasher-safe** design streamline prep and cleanup, saving time without compromising quality. Whether you're outfitting a **restaurant kitchen** or upgrading your **commercial cookware collection**, the GET Dutch oven delivers the **durability, heat resistance, and professional performance** that chefs rely on daily. **Order now** and experience the difference in your kitchen operations.