280-S1210001FinexModel S12-10001
Finex 12" Octagonal Seasoned Cast Iron Skillet w/ Steel Spring Handle (S12-10001)
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The Finex 12" octagonal cast iron skillet is a restaurant-grade workhorse—pre-seasoned with flaxseed oil, heat-retaining, and versatile for grilling, roasting, and induction cooking. Built to last with a steel spring handle and smooth CNC-machined surface.
Key features
- 01Heavy-gauge cast iron construction ensures superior heat retention for professional cooking.
- 02Pre-seasoned with 100% organic flaxseed oil for enhanced nonstick performance and rust resistance.
- 03Octagonal design with 8 angled sides and rounded corners for easier pouring and lifting of sauces, roasts, and baked goods.
- 04Stainless steel spring handle minimizes heat transfer, ideal for tableside service with secure grip.
- 05Versatile for induction, gas, electric stovetops, grills, coals, and ovens—compatible with all cooking methods.
Description
Elevate your kitchen operations with the Finex 12" Octagonal Cast Iron Skillet (S12-10001), a premium, restaurant-grade cookware essential designed for durability, heat retention, and versatility. Crafted from heavy-gauge cast iron, this pre-seasoned skillet delivers outstanding performance on stovetops, grills, coals, and in ovens—including induction—making it the perfect choice for professional kitchens. Its CNC-machined, smooth cooking surface (9 3⁄4" diameter) ensures even heat distribution and effortless food release, while the octagonal shape with eight angled sides and rounded corners enhances pour and lift functionality, ideal for sauces, roasts, and baked goods. The stainless steel spring handle minimizes heat transfer, allowing waitstaff to handle it securely during tableside service, while the helper tab provides additional grip support. The skillet’s bronze-finish end cap and integrated hanging hole add to its upscale aesthetic and practicality. Whether you need a skillet for high-volume cooking, open-flame grilling, or oven roasting, the Finex 12" skillet combines restaurant-grade durability, nonstick performance, and induction compatibility—making it a must-have for any commercial kitchen.
Specifications
- Manufacturer
- Finex
- Color
- Bronze
- Depth (in)
- 3.5
- Handle Material
- Stainless Steel
- Handle Type
- Spring
- Length (in)
- 12
- Material
- Cast Iron
- Product
- Cast Iron Skillets
- Product Type
- Cookware
- Rating
- Best
- Shape
- Octagonal
- Special Features
- Pre-Seasoned
- Weight
- 9.30
Details
- 01Heavyweight cast iron construction
- 02Thick base and walls retain heat
- 03Smooth, CNC-machined 9 3⁄4-in.-diameter cooking surface
- 04Pre-seasoned with organic flaxseed oil
- 05Octagonal structure with 8 angled sides and 8 rounded corners
- 061 hand-polished stainless steel spring handle minimizes heat transfer
- 07Helper tab adds support during service
- 08Milled, hand-polished end cap with hanging hole
- 09Can be cooked on induction or standard stovetops and grills, over coals, and in ovens
- 10Can be used with electric and gas cooking equipment
- 11Safe to store in refrigerators
- 12Not dishwasher safe
- 13Overall dimensions: 18 1⁄2 in. L x 12 in. W x 3 1⁄2 in. H
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