Skip to main content

731-695-0783[email protected]

261-EC6D38LodgeModel EC6D38
Product specification

Lodge 6 qt Cast Iron Dutch Oven, Enamel, Lagoon (EC6D38)

Lodge 6 qt Cast Iron Dutch Oven, Enamel, Lagoon (EC6D38) — image 1 of 5

Image 1 of 5

Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Lodge EC6D38 is a 6-qt enameled cast iron Dutch oven, perfect for commercial kitchens. With a lagoon blue exterior, stainless steel lid, and induction compatibility, it delivers superior heat retention and durability.

Key features

  • 01Enameled cast iron construction for superior heat retention and durability in commercial kitchens
  • 02Induction-compatible with gas or electric range compatibility for versatile cooking setups
  • 036-quart capacity ideal for small-batch soups, stews, and roasted meats—perfect for restaurant use
  • 04Lagoon blue exterior with off-white interior and stainless steel lid for a professional, easy-to-clean look
  • 05Oven-safe up to 500°F, refrigerator-safe for leftovers storage, and comes with a limited lifetime warranty

Description

The Lodge EC6D38 6 Qt Enamel Dutch Oven is a commercial-grade kitchen essential designed for professional chefs and restaurant owners. Its enameled cast iron construction ensures exceptional heat retention, making it ideal for braising, roasting, and baking in high-volume kitchens. The off-white interior provides even cooking, while the cool lagoon blue exterior adds a sleek, professional aesthetic to any commercial kitchen setup. This Dutch oven is induction-compatible, making it versatile for gas, electric, or induction range tops—a critical feature for modern restaurant operations. With a stainless steel lid cap for easy handling and a limited lifetime warranty, this is a long-lasting, commercial-grade cookware option that withstands heavy use without losing performance.

One of the standout features of this Dutch oven is its durability and versatility. Unlike traditional cast iron, the enameled finish prevents rust and makes it safer for storage, while still retaining the material’s superior heat retention. The 6-qt capacity is perfect for small batches of soups, stews, or roasted meats, making it a staple in commercial kitchens where space and efficiency matter. It’s also oven-safe up to 500°F, ensuring it can handle high-heat cooking methods without warping or losing its finish. Additionally, its refrigerator-safe design allows for storing leftovers, reducing cleanup time—an essential feature for busy restaurant kitchens.

For professional chefs, the Lodge EC6D38 Dutch Oven is an indispensable tool that combines performance, durability, and professional-grade aesthetics. Its stainless steel lid ensures a secure seal for even cooking, while the smooth enamel finish makes it easier to clean than traditional cast iron, though it’s not dishwasher-safe—hand washing is recommended to maintain its quality. Whether you're outfitting a new restaurant or replacing worn-out equipment, this commercial-grade Dutch oven delivers reliability, efficiency, and style in every use. Upgrade your kitchen with the Lodge EC6D38—a trusted name in professional cookware for over a century.

Specifications

Manufacturer
Lodge
Color
Blue
Material
Enameled Cast Iron
Product
Dutch Ovens
Product Type
Cookware
Rating
Better
Size
6 qt
Style
Dutch Ovens & Casseroles
Type
Dutch Ovens & Braziers
Warranty
Limited Lifetime
Weight
14.88

Details

  • 01Made of cast iron with enamel finish
  • 02Off-white interior and lagoon blue exterior
  • 03Lid capped with stainless steel knob
  • 04Oven safe to 500 degrees F
  • 05Not dishwasher safe
  • 06Overall dimensions: 10 3⁄5 in. dia. x 7 1⁄4 in. H
Continue browsing

Browse products by Lodge

View catalogue products listed under this brand.

Browse Lodge products