1 / 6
SKU: 261-CRS10HH61
Brand: Lodge
Model: CRS10HH61
Lodge 10 5/16" Carbon Steel Frying Pan w/ Silicone Handle Holder (CRS10HH61)
The Lodge CRS10HH66 10.5/16" carbon steel frying pan delivers superior heat control and durability for professional kitchens. Preseasoned and featuring a solid riveted handle with a removable silicone holder, this non-stick skillet excels in searing, sauteing, and grilling. Built for commercial use with a limited lifetime warranty.
Key Features
- •10 5/16" heavy-gauge carbon steel construction for **even heat retention** and **durability**—ideal for **commercial kitchens**
- •Pre-seasoned with oil for **natural non-stick performance** that improves over time, reducing food sticking
- •Solid riveted handle with **removable orange silicone holder** for **heat resistance** and **secure grip** (oven, stovetop, grill-friendly)
- •Multi-surface compatible—**safe for induction cooktops, grills, campfires, and ovens**—adapts to any **restaurant cooking setup**
- •Limited **lifetime warranty** for **commercial-grade reliability**, backed by Lodge’s reputation for **long-lasting cookware**
Starting from $44.85/unit
Volume discounts available
The **Lodge CRS10HH66 10 5/16" carbon steel frying pan** is a workhorse for commercial kitchens, designed for **professional-grade performance** with **even heat retention**, **durability**, and **versatility**. Its **heavy-gauge carbon steel construction** ensures long-lasting use, while the **pre-seasoned surface** provides a natural non-stick finish that improves with care. This **10.5/16-inch skillet** is perfect for **searing, sauteing, and frying**, making it a must-have for chefs, line cooks, and restaurant professionals. Whether used on **gas, electric, induction cooktops, grills, or campfires**, this pan delivers consistent results under demanding conditions.
A **solid riveted handle** ensures a secure grip, while the **removable orange silicone handle holder** adds heat resistance and convenience, allowing for oven-to-table versatility. The **non-stick surface** reduces food sticking, simplifying cleanup and extending the pan’s lifespan. Unlike cheaper alternatives, this **commercial-grade frying pan** is built to withstand daily restaurant use, making it a cost-effective investment with a **limited lifetime warranty** for peace of mind. Perfect for **high-volume kitchens**, this Lodge skillet balances **performance, durability, and functionality**—key factors for restaurant owners prioritizing efficiency and reliability.
For **restaurant equipment buyers**, the Lodge CRS10HH66 stands out for its **heavy-duty build, heat distribution, and multi-surface compatibility**, making it ideal for **grill stations, stovetops, and outdoor cooking**. Its **10.5/16-inch size** strikes the perfect balance between versatility and manageability, accommodating everything from eggs to steaks. With a **non-stick surface that improves with seasoning**, this pan reduces the need for excessive oil, aligning with **modern cooking trends** that prioritize **healthier frying methods** without sacrificing flavor or texture. Upgrade your kitchen with a **Lodge carbon steel frying pan**—the trusted choice for professionals.