The Lodge 8-Section Cast Iron Wedge Pan (BW8WP) is a versatile, professional-grade bakeware designed for commercial kitchens and restaurants. Engineered with eight triangular sections, it’s ideal for baking biscuits, scones, single-serve cakes, cornbread, and pie slices—making it a staple for any restaurant or bakery. Crafted from heavy-duty cast iron, this pan is built to withstand high temperatures without bending, denting, or warping, ensuring longevity and consistent performance. The pre-seasoned surface, created with 100% natural vegetable oil, provides a naturally nonstick finish, reducing the need for excessive butter or oil and simplifying cleanup. Its durable construction and even heat distribution make it perfect for professional kitchens where reliability and efficiency are paramount. Additionally, the built-in side handles offer a comfortable grip, making it easy to maneuver in busy environments. Safe for use on ovens, induction cooktops, grills, and even campfires, this wedge pan is a versatile tool for any culinary setting. With a limited lifetime warranty, the Lodge BW8WP is an investment that will serve restaurants for years to come, delivering consistent results with minimal maintenance.