The Lodge 6-Slot Cornstick Pan (BW6CRN) is a must-have for professional and home kitchens, offering unmatched durability and performance for baking Southern-style cornbread. Made from sturdy cast iron, this pan resists warping, bending, and rust, even at high temperatures—making it a reliable choice for commercial restaurant use. Its dual end handles provide a comfortable grip, while a natural vegetable oil seasoning ensures a nonstick surface for effortless release. This pan is oven, induction, grill, and campfire safe, giving restaurants and caterers versatility in cooking environments. With a limited lifetime warranty, the Lodge BW6CRN is built to last, delivering consistent results with every batch of six perfect cornbread sticks. Whether you're baking for a high-volume café or a cozy diner, this pan combines performance with practicality, making it a staple for any commercial kitchen.